Green Spring Technology

Echinacea is a perennial herb in the Asteraceae family that is native to North America. There are eight species and several varieties in the genus, of which only three are used as ...

China has an abundance of traditional Chinese veterinary medicine resources and a solid research foundation, including research on traditional Chinese veterinary medicines such as ...

Black rice anthocyanin (anthocyanin) is a flavonoid polyphenol compound that is a glycoside formed by the combination of anthocyanidin and various sugars via glycosidic bonds. It i...

As of 2003, specialty rice resources such as rice with colored seed coats (including purple rice, black rice, fragrant rice, and red rice) accounted for one tenth of the documented...

Black rice is a precious rice variety in China and was once considered a tribute product. It is not only rich in protein, essential amino acids, manganese, zinc, iron and other tra...

There are currently 397 varieties of black rice, and more than 90% of them are found in China, mainly distributed along the Yunnan-Guizhou Plateau[1]. Black rice is rich in amino a...

Black rice is an important food crop. It contains a large amount of nutrients, such as high levels of protein, essential amino acids, vitamins and essential minerals. In addition, ...

Black rice is a special type of rice that is rich in nutrients, including various trace elements and anthocyanins. According to the Compendium of Materia Medica, black rice has the...

Black rice is a special type of rice that is rich in nutrients and has certain health benefits. It is considered a delicacy that nourishes the body and has the effect of “appetizin...

Rice is one of the world's three major food crops. More than half of the world's population uses rice as their staple food, and it is one of the most important crops cultiv...