Green Spring Technology

Artichoke (Cynarascolymus L.) is a high-end health vegetable with the reputation of being the “king of vegetables”. It is also known as food-bearing thistle, artichoke, French lily...

Artichokes are plants in the Aster family (Compositae), also known as European artichokes or garden artichokes[1]. Native to the Mediterranean region, they have a long history. The...

Artichoke (Cynara scolymus L.) is an ancient dual-purpose medicinal and edible plant from the Mediterranean region[1]. Also known as the vegetable thistle, artichoke, French lily, ...

Artichoke (Cynara scolymus L.) is a perennial herb in the Asteraceae family. Also known as the vegetable thistle, European thistle, thistle, lotus lily, and French lily, it is know...

Artichoke (Cynara scolymus L.), a perennial herb in the Asteraceae family, is also known as the French lily because its buds resemble those of the lily. It was introduced to China ...

Artichoke in Hindi, scientific name Cynara scolymus L., is a perennial herb in the Asteraceae family. Artichoke is a health vegetable rich in many high-nutrition ingredients, ...

Artichoke (Cynara scolymus L.), also known as chrysanthemum thistle, globe thistle, and vegetable thistle, is a perennial thistle plant in the Asteraceae family. Artichokes are nat...

Rosemary (Rosmarinus officinalis L.) is a shrub belonging to the plant kingdom, the order Labiatae, and the family Lamiaceae. It is native to Europe and the Mediterranean coast of ...

Rosemary in Tamil is a medicinal plant with edible properties. Its flowers and stems contain phenolic acids, essential oils, flavonoids and other bioactive substances, ma...

Rosemary (Rosmarinus officinalis L.) is a perennial herb in the family Lamiaceae, native to France, Spain, Italy and other countries, and now cultivated in large areas of China, in...