Rosmarinic acid
Rosemary

Rosemary Extract Powder 90% Rosmarinic Acid

Source:Rosemary Leaf

Active Ingredients:Rosmarinic Acid

CAS No.:20283-92-5

Assay:90%

Testing Method:HPLC

Appearance:Off White Fine Powder

Pesticide Residue:Comply with (EC) No 396/2005 Standard

  • Description
  • Data Sheet
  • Certificate
  • What is Rosemary Extract Powder?


    Rosemary extract powder is an active ingredient extracted from Rosmarinus Officinalis L., family Labiatae, which is mainly composed of rosemarinol, salvinorin, and salicylic acid. Rosemary extract has high efficiency, safety, and other characteristics, widely used in cosmetics, perfumes, soaps, air fresheners insect repellent, medicine, various animal and plant fats and oils, animal feed, meat products, seafood, flour, sauces, dressings, baked goods, fried products, natural coloring, flavors, biological pesticides, tobacco, and other fields, in particular, can be used for the treatment of hematological malignancies, cardiovascular disease, anticancer, inhibition of HIV infection, treatment of indigestion, prevention of Alzheimer's disease, heart disease, hyperuricemia, and respiratory diseases.

     

    Green Spring Technology supplies Rosemary Extract Powder 90% Rosmarinic Acid with stable properties, good solubility, clarified and transparent after dissolved in water, with no precipitation. Low pesticide residues, low solvent residues, heavy metals in accordance with the European Pharmacopoeia, Japanese Pharmacopoeia, U.S. Pharmacopoeia and other international standards.

     

    Founded in 2000, Green Spring Technology is committed to providing customers with natural, safe and organic plant extracts. The products have established a perfect traceability system and all the products are traceable. Green Spring strictly implements the quality management system and organizes production according to ISO, HACCP and other quality standards. It has passed Halal, Kosher, COSMOS, BRC, IFS, FDA, ISO and many other certifications.


    Specification: 

     

    Product Name

    Rosemary Extract

    Latin Name

    Rosmarinus officinalis L.

    CAS No.

    20283-92-5

    Source

    Rosemary Leaf

    Active Ingredients

    Rosmarinic acid

    Specification

    90%

    Testing Method

    HPLC

    Appearance

    Off White Fine Powder

    Pesticide Residue

    Comply with (EC) No 396/2005 Standard


    Regulation:


    It conforms to EU regulations.

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    Benefits:



    Antioxidant

    Rosemary extract rosemarinic acid is an important natural phenolic acid compound, its structure of o-diphenol hydroxyl and C-3 position of the conjugated double bond, so it has a good antioxidant effect, and its oxidation capacity is stronger than chlorogenic acid, vitamin E, caffeic acid.

     

    Rosemarinic acid can exert antioxidant activity through different pathways, scavenging nitrogen-oxygen radicals, reducing the generation of reactive oxygen species, degrading pro-oxidant compounds, increasing antioxidant molecules such as glutathione, and activating nuclear factor E2-related factor 2, which activates the corresponding antioxidant enzymes. Vostálová et al. showed that rosemarinic acid can significantly reduce the generation of reactive oxygen species, and decrease the secretion of leukin-6 (interleukin-6) (interleukin-3) by T cells and macrophages, which is the most important antioxidant in the world. interleukin-6 (IL-6) by T cells and macrophages, thus avoiding the production of human keratinocytes induced by medium-wave UV light.

     

    Skin Conditioning

    Rosemary extract has a strong and extensive inhibitory effect on the oxidation of various complex lipids, which can protect DNA and maintain cell viability; Inhibiting the production of immune factors, hindering the occurrence of enzymatic reactions caused by inflammatory factors, inhibiting the formation of pathological cells, and inhibiting the aggregation, adhesion, and migration of inflammatory cells; It can inhibit acute and chronic infections and has resistance to ultraviolet rays.

     

    Antioxidant

    Rosemary extract powder contains a variety of effective active ingredients, most of which have antioxidant properties, is a pure natural non-toxic antioxidant; high temperature resistance, 240 ° C high temperature can still show a superior antioxidant effect.

     

    Anti-aging

    Rosemary extract can enhance the activity of superoxide dismutase SOD and catalase CAT, thus enhancing the body's ability to scavenge oxygen free radicals and slow down skin aging. It can also inhibit collagenase and elastase activity, reducing the breakdown of collagen and elastin and keeping the skin elastic and youthful.

     

    Anti-tumor

    Rosemary extract rosemarinic acid has a modulating effect on a variety of cancers such as colon cancer, hepatocellular carcinoma, breast cancer, etc. Cao et al. found that rosemarinic acid can have therapeutic effects on hepatocellular carcinoma by inhibiting inflammatory cytokines and NF-κB pathway in the tumor microenvironment, inhibiting the expression of IL-6 and IL-10 by modulating the value of CD4+/CD8+ and the secretion of IL-2 and γ-interferon. Down-regulation of B-cell lymphoma 2 (Bcl-2), up-regulation of Bcl-2 associated X protein (Bax) and cysteine aspartate protease-3 expression, thus effectively inhibiting tumor growth.

     

    Han et al. found that rosemarinic acid inhibited tumor cell invasion and migration by inducing phosphorylation of adenosine monophosphate activated protein kinase (AMPK), decreased the expression of MMP2 and MMP9, and reduced adhesion and adhesion molecules such as intercellular adhesion molecule-1, integrin β1 expression, which in turn inhibited colorectal cancer cell proliferation. In addition, in a mouse model, rosemarinic acid significantly reduced the number of lung metastatic tumor nodules by activating AMPK.


    Applications:


    In the Food Field:

    Rosemary Extract powder Rosmarinic acid is a natural antioxidant, mostly used in dairy products, oil-rich foods, animal and vegetable fats, confectionery, and baked goods, and also used as a spice for flavoring. Rosemary extract rosemarinic acid is a natural preservative. It extends the shelf life of the food, on the other hand, the natural, green properties, to a certain extent, attenuate the harm of the particular food on the human body, therefore, rosemary extract rosemarinic acid is more widely used in the food field.

     

    For Health Products:

    Rosmarinic acid, an extract of rosemary, has the effects of enhancing memory, refreshing the mind, promoting drowsiness, and improving tension. Also, because rosmarinic acid, a natural plant extract, is safer and greener compared to other extracts, it is a significant advantage that can be utilized for the health product industry with health needs.

     

    In Cosmetics:

    Rosemary acid extract powder rosemary acid antioxidant, to a certain extent, can inhibit the formation of melanin, to whiten effect. On the other hand, rosemary extract rosemary acid also has delicate skin, the role of delayed aging, so that rosemary acid in the field of cosmetics has been more widely used.

     

    For Skin Care Products:

    Rosemary extract powder rosemary acid can promote scalp blood circulation, and improve the scalp environment while reducing the occurrence of dandruff and stimulating hair growth, moisturizing the hair, natural rosemary plant extracts, greatly meet the part of the toiletries industry's green, environmentally friendly concepts, and thus in the care of the field of rosemary extract rosemary acid is also popular.

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