Wheat Grass Powder
Wheat Grass

Wheat Grass Powder

Latin Name:Triticum aestivum L.

Testing Method:HPLC

Appearance:Green Fine Powder

Pesticide Residue:Comply with (EC) No 396/2005 Standard

  • Description
  • Data Sheet
  • Certificate
  • What is Wheat Grass Powder?


    Wheat Grass Powder is made from the young leaves of high-quality barley seedlings that have just overwintered and grown to 25-40cm, prepared by advanced freeze-drying and crushing technology. It retains all the nutrients and rich fiber of barley grass. Wheat Grass powder is alkaline, and rich in dietary fiber, vitamins, and trace elements, especially containing hundreds of active enzymes, which play an important role in human cells.

     

    In Japan, the young leaves are considered by doctors of medicine and nutrition in various countries to be the only food that exists in nature that is ‘the richest and most balanced of a single resource’, the most easily absorbed by the cells of the human body, and the ‘unparalleled best food’ that can help the cells to grow naturally. It is considered by doctors of medicine and nutrition to be the only ‘unrivaled best food’ that exists in nature. In addition, its high alkalinity can help the body balance acid and alkaline, provide a healthy weak alkaline environment for cell growth, and effectively prevent chronic diseases.

     

    Wheat Grass Powder supplied by Green Spring Technology is made from raw materials selected from pollution-free wheat grass. When the wheatgrass grows to about 20cm high, they are harvested and transported to the factory within 2 hours, and processed in the factory within 6 hours of its assembly line operation. Cleaning is done with sterile water below 400 meters, using the leading bubble tumbling process and ozone physical sterilization technology, through six processes, layer by layer, to ensure that each wheat grass is free of dust, pesticide residues, and heavy metals.

     

    Adopting 60 degrees low temperature AD drying and dehydration process to ensure that the dehydration of wheat grass does not lose nutrients and the ingredients do not oxidize. At the same time, it adopts 0 degree low-temperature airflow wall-breaking technology to process the wheat grass into wall-breaking micro-powder (medicinal grade) that can be atomized and absorbed transdermally, so that the nutrients of the wheat grass can be released completely and the nutrient absorption rate can be increased by 2-3 times.

     

    Founded in 2000, Green Spring Technology is a leading plant extract technology company in China. It is committed to the research and development, production, and sales of natural plant extracts. It provides products, technology, and services to more than 62 countries and regions around the world. Green Spring organizes its production following ISO, HACCP, and other quality standards, and implements the highest standards in the international industry, which comply with EU EC396, EU 2023/915, and the highest solvent residue standards. Green Spring has 8 certificates and 7 patents, and its products are sold in more than 62 countries worldwide, serving more than 2,450 customers, and are well received.

     

    Specification: 

     

    Product Name

    Wheat Grass Powder

    Latin Name

    Triticum aestivum L.

    Testing Method

    HPLC

    Appearance

    Green Fine Powder

    Pesticide Residue

    Comply with (EC) No 396/2005 Standard


    Regulation:


    It conforms to EU regulations.

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    Benefits:


    Enhancement of Physical Fitness

    Wheat grass powder is the ‘king of alkaline food’, and contains a large amount of vitamin C, beta-carotene, and antioxidant enzymes, long-term consumption can improve the acidic body, purify the blood, promote the metabolism, with the enhancement of the body's resistance to infection, antibacterial, analgesic and other effects, long-term consumption of alkaline blood and urine, increasing uric acid excretion, thus effectively reducing gout attacks. It can alkalize the blood and urine and increase the excretion of uric acid, thus effectively reducing gout attacks. The potassium, magnesium, calcium, and other minerals contained in it can play a role in relieving stress, detaching from the state of sub-health, and delaying or improving the role of menopause.

     

    Prevent Constipation

    Wheat grass powder contains a large number of dietary fiber components after consumption can promote gastrointestinal peristalsis, improve intestinal function, and accelerate the decomposition of waste and toxins in the body.

     

    Detoxification

    The SOD enzyme in barley grass powder makes the beneficial flora of the gastrointestinal tract multiply, and bad breath and body odor will disappear naturally. The adsorption capacity of barley seedling powder will adsorb the ammonia, atmosphere, and carcinogenic substances such as aflatoxin, ammonia nitrite, and polycyclic aromatic hydrocarbons produced by human body metabolism and then discharged, to improve the phenomena of facial acne, pimples, skin roughness, lack of elasticity and pigmentation. Its large number of antioxidant enzymes and dietary fiber detoxification effect can protect the liver, liver protection, and prevention of hepatitis. At the same time, it makes the metabolites in the intestines increase in size, fluffiness, and decrease in density, promotes intestinal peristalsis, and improves the problems of dry stools and constipation.

     

    Balanced Nutrition

    Wheat grass powder is richer in minerals and vitamins than other foods. For example: 25 times more potassium than bananas, 10 times more calcium than milk, 5 times more iron than spinach, and 6 times more magnesium than wheat flour, based on the trace element zinc, which cannot be found in other foods. As for vitamins, vitamin B1 is 16 times more than tomatoes, vitamin B2 is 45 times more than lettuce, vitamin C is 7 times more than oranges and vitamin E is 20 times more than wheat flour. Other nutrients such as folic acid are 8 times more abundant than spinach.


    Applications:


    In the Food Field:

    Wheat grass powder can add a unique green colour to food products while providing rich nutrients such as chlorophyll, vitamins and minerals. In baked goods, barley seedling flour can be used to make green bread, green cake, etc., adding unique colour and flavour to food. Adding wheat grass powder to drinks can make them taste fresh and promote digestion. Barley seedling powder can also be used to make green noodles, green candies and so on.

     

    For Healthcare Products:

    Wheat grass powder is rich in dietary fibre can also promote gastrointestinal peristalsis, improve intestinal function, accelerate the decomposition of the body's rubbish and toxins, so as to play the role of laxative. It has been added to health products for weight loss and so on.

     


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