Seabuckthorn Berry Powder

What is Seabuckthorn Berry Powder?

Sea buckthorn berry is rich in nutrients, it is determined that its fruit contains many kinds of vitamins, fatty acids, trace elements, linolein, sea buckthorn flavonoids, superoxide and other active substances and various amino acids needed by the human body. Among them, the content of vitamin C is very high, per 100 grams of juice, the content of vitamin C can reach 825-1100 mg, which is 2-3 times as much as that of kiwifruit and is known as the king of vitamin C. The fruit contains 7.5-10% of sugar. It contains 7.5-10 percent sugar and 3-5 percent acid.

Sea buckthorn berry powder is a powder product made from sea buckthorn berry through spray drying. It effectively preserves the color, aroma, taste, and nutrients of sea buckthorn. The appearance of sea buckthorn fruit powder is loose, uniform, yellow or orange-yellow, with the inherent aroma of sea buckthorn fruit, and no peculiar smell. It has the effect of antioxidants, beauty care, and delaying aging.

Green Spring Technology supplies sea buckthorn fruit powder, which is made from sea buckthorn pulp after evaporation and concentration, and then made into orange-yellow solid powder by vacuum low-temperature belt drying technology. It retains the nutrients of sea buckthorn fruit powder to the maximum extent. It is rich in vitamin C, sea buckthorn flavonoids, proanthocyanidins, and other biologically active substances, and its compounding mechanism is very suitable for human body needs. We can provide 40 mesh, 80 mesh, and 120 mesh specifications, which can be used in pressed candy, solid beverages, health food, candy, biscuit, bread, coffee and other food.

Founded in 2000, Green Spring Technology is dedicated to providing customers with natural, safe and organic plant extracts. It has obtained Halal, Kosher, COSMOS, BRC, IFS, FDA, ISO9001, ISO22000 and many other certifications. It can provide authoritative third-party testing reports. It organises production in accordance with ISO, HACCP and other quality standards, and has a rigorous internal quality control process to ensure that quality standards are met. Green Spring products implement the highest international industry standards, complying with EU EC396, EU 2023/915 standards and the highest solvent residue standards.

Specification: 

Regulation:

It conforms to EU regulations.

Benefits:

Antioxidant

Sea buckthorn is rich in compounds such as flavonoids, vitamins, and polyphenols, which have obvious antioxidant effects. Literature reports that total flavonoids of sea buckthorn have strong anti-lipid peroxidation and free radical scavenging effects, and its scavenging effect on active free radicals is significantly stronger than that of vitamin E.

Anti-fatigue

Isoflavonoids and vitamin C in sea buckthorn can enhance the body's resistance to hypoxia and fatigue so that the body can quickly recover physical strength and energy during exercise. Research shows that the flavonoids, polysaccharides, and organic acids contained in sea buckthorn can accelerate the decomposition and metabolism of lactic acid, remove lactic acid and toxins in the body, and at the same time increase the content of lactic acid dehydrogenase and liver glycogen. These substances can significantly enhance muscle endurance during exercise, relieve lactic acid toxicity, and enable people to recover physical strength quickly. A variety of amino acids, vitamins, and trace elements contained in sea buckthorn can make the fatigued muscles recover from fatigue quickly and regain physical strength. In addition, sea buckthorn also contains a large number of SOD enzymes, which can remove free radicals in the body.

Helps to Lower Blood Sugar

The active ingredient in sea buckthorn also has a pharmacological effect of lowering blood sugar. Scientists evaluated the antidiabetic properties of aqueous extract of sea buckthorn seed pomace by using streptozotocin-induced diabetic rats, and they found that it had a blood glucose-lowering effect. Moreover, sea buckthorn fruit oil extract was effective in increasing glucose uptake in insulin-resistant HepG2 cells, thus lowering blood glucose.

Promote Metabolism

Amino acids, organic acids, trace elements, unsaturated fatty acids, and other substances contained in sea buckthorn can stimulate and promote human metabolism and improve the antioxidant capacity of the body. Meanwhile, vitamin A, vitamin C, vitamin E, carotene, and other vitamins and minerals in sea buckthorn can improve the activity of human cells, promote cell metabolism, and maintain the normal physiological function of the human body.

Helps Protect the Liver

Scientists studying the effects of sea buckthorn polysaccharides on non-alcoholic steatohepatitis found that sea buckthorn polysaccharides and probiotics V9 and Lactobacillus casei Zhang regulate lipid metabolism through individual or synergistic effects, improve pathological damage of the class and protect the liver.

Enhancement of Immunity

The total flavonoids and other bioactive components in sea buckthorn have different degrees of regulating ability on many parts of the immune system. It has an obvious regulating effect on humoral immunity and cellular immunity, as well as a certain anti-allergic effect, enhancing the body's ability to resist diseases. Flavonoids in sea buckthorn can remove free radicals in the human body and improve immune function. Flavonoids can also regulate the function of the thyroid gland and make hyperthyroidism return to normal.

Applications:

In the Food Field:

In food processing, sea buckthorn fruit powder as raw material can be made into a variety of beverages and food and wine, such as fruit juice drinks, fruit wine, jam, various kinds of cakes, and dairy products.

For Healthcare Products:

In medical and health care, sea buckthorn preparation has the effects of nourishing the stomach and strengthening the spleen, expelling phlegm and lungs, activating blood circulation removing blood stasis, etc. It is used to treat cardio-cerebral vascular diseases, burns, cuts, and frostbite.