Garcinia Cambogia Extract Powder
Product Name:Garcinia Cambogia Extract Powder
Assay:Hydroxy Citric Acid:50%,60%,70%
Testing Method:HPLC
Appearance:Off-White Powder
Pesticide Residue:Comply with (EC) No 396/2005 Standard
- Description
- Data Sheet
- Certificate
-
What is Garcinia Cambogia Extract Powder?
Garcinia Cambogia comes from a small pumpkin-shaped fruit (also known as garcinia cambogia) that grows in Southeast Asia and India. Garcinia Cambogia extract is the active ingredient extracted from the rind of the Garcinia Cambogia fruit. The main active ingredient in Garcinia Cambogia extract is HCA (Hydroxycitric Acid), which inhibits the ATP-Citratelyase enzyme when glucose is converted to fat in the human body, preventing the synthesis of fatty acids and inhibiting glycolysis. Some studies have shown that Garcinia Cambogia extract can help some people lose weight.
Green Springs Technology offers Garcinia Cambogia Extract Powder that is sourced from the natural rind of Garcinia Cambogia fruit, with a high content of Hydroxycitric Acid as the active ingredient. This Garcinia Cambogia Extract Powder is tested by an independent third-party laboratory for heavy metals and other harmful chemicals, and the quality of the product meets standards. From raw materials to finished Hydroxycitric Acid Powder, the entire production process is controlled and traceable, Green Spring Technology strictly monitors pesticide residues in raw materials, and the testing of various pollutants meets global standards.
Specification:
Product Name
Garcinia Cambogia Extract Powder
Latin Name
Garcinia Cambogia
CAS No.
90045-23-1
Source
The Peel of Garcinia Cambogia Fruit
Active Ingredients
Hydroxycitric Acid
Assay
Hydroxy Citric Acid:50%,60%,70%
Testing Method
HPLC
Appearance
Off-White Powder with Characteristic Odor
Pesticide Residue
Comply with (EC) No 396/2005 Standard
Regulation:
It conforms to EU regulations.
Looking for a Quotation?Benefits:
Weight Loss
The weight loss properties of Garcinia Cambogia are mainly attributed to hydroxy citric acid (HCA), which is found in the rind or exocarp of Garcinia Cambogia and accounts for 20-30% of the dry weight. A study reported using 500 mg of HCA fed to obese rats twice a day showed that administration of HCA promoted weight loss and reductions in adiposity, visceral fat, total cholesterol, and blood glucose profiles in rats. The main mechanisms of weight loss action of HCA present in Garcinia Cambogia explored by the researchers are as follows: hydroxy citric acid HCA is a competitive inhibitor of adenosine triphosphate-citrate lyase, an enzyme that catalyzes the breakdown of citric acid outside the mitochondrion into Oxalacetate and Acetyl CoA, thus limiting the availability of Acetyl CoA, which plays a key role in fatty acid synthesis in carbohydrate-rich diets. Thus, hydroxy citric acid inhibits the synthesis of body fat.
Reduces Appetite
Research suggests that HCA, the hydroxy citric acid found in Garcinia Cambogia, may help reduce appetite by increasing the production of the neurotransmitter serotonin, which reduces food intake and body fat gain by regulating levels of serotonin, which is associated with a feeling of satiety, increasing fat oxidation and decreasing the activity of adiponectin. Serotonin is associated with feelings of calmness and happiness, and therefore sometimes suppresses appetite, reducing appetite and cravings for comfort foods. Animal studies suggest that it may also help to increase energy expenditure.
Lower Cholesterol
Garcinia Cambogia not only speeds up fat burning and metabolism in the body but also stops fat from accumulating in the human liver area, it improves liver detoxification and also stops fatty liver from occurring. Garcinia Cambogia extract can help lower cholesterol levels, especially LDL cholesterol (bad cholesterol). It can do this by inhibiting the biosynthesis of fatty acids and cholesterol.
Stabilises Blood Sugar
Some evidence suggests that Garcinia Cambogia extract may help control blood sugar by improving the way cells absorb glucose (sugar) for energy. One way it may improve weight loss is by inhibiting pancreatic alpha-amylase, changes in intestinal alpha-glucosidase, and alterations in fatty acid synthesis. This may alter the way carbohydrates are metabolized.
This may help your body respond better to insulin, although it can also increase the risk of hypoglycemia in some people. If you have a history of blood sugar fluctuations, suffer from pre-diabetes or diabetes, or are taking medication that alters the action of insulin, Garcinia Cambogia may cause your blood sugar to drop to dangerously low levels. While this doesn't seem to happen to everyone who takes Garcinia Cambogia, it's another thing to consider and discuss with your healthcare professional.
Applications:
For Health Products:
Garcinia Cambogia extract can regulate the endocrine system, promote metabolism, enhance physical strength and endurance, and play an important role in improving health and delaying aging. In addition, Garcinia Cambogia extract can also lower blood sugar, lipid, and blood pressure, which is effective in preventing chronic diseases such as cardiovascular disease and diabetes. Garcinia Cambogia extract powder is widely used in the production of health care products and nutritional supplements, such as Garcinia Cambogia capsule, Garcinia Cambogia solution, etc., used to regulate body functions, improve immunity, and so on.
In Pharmaceutical:
Studies have shown that Garcinia cambogia extract has a variety of biological activities such as antiviral, anti-inflammatory, and antioxidant, which can effectively inhibit viral replication and inflammation. In the medical field, Garcinia cambogia extract powder is widely used in pharmaceutical preparations, such as antibacterial drugs, anti-inflammatory drugs, anti-tumor drugs, etc., for the treatment of various diseases.
-
Garcinia Cambogia Extract Powder COA